Friday, February 21, 2014

The Vegan Kind #TVK4

There are now lots of monthly food and beauty product subscription boxes on the market, and the only reason I had never signed up to one before was because generally most of the products are not vegan or cruelty free. Late last year, when I heard that fellow cruelty free blogger Karris was launching her own 100% vegan and cruelty free subscription box The Vegan Kind, I wasted no time in signing up!
I have received all four boxes so far (I would've reviewed all of them but I had a little blogging break), and I have loved every one of them. You get a good mix of items in each box (5-8 products) ranging from food, toiletries, cosmetics, cleaning products, accessories and household supplies - plus a recipe card - all for just £10 + £2.95 p&p. 10p from the sale of each box goes to a different animal charity every month! February's chosen charity is the Society for Abandoned Animals in Manchester, who care for and rehome unwanted cats, dogs and rabbits.

The recipe inside this month's box is bean sushi by Self Sufficient Cafe. Though I'm not really a fan of Japanese cuisine, this recipe does look good - maybe I will try it out sometime!
 
Here's what was inside February's box:
 
 
Jack having a sniff!
 inSpiral Kale Chips 30g (RRP £2.19)
I've heard good things about kale chips and have been wanting to try them for ages. inSpiral's chips come in 5 different flavours; I received baobab & onion. I haven't got round to trying these yet but hopefully they will be a good replacement for regular potato crisps (my weakness!).
 
 Sweet Freedom Choc Shot, 320g (RRP £3.59)
A liquid hot chocolate that can also be used on ice cream or toast, in porridge and milkshakes etc. I opened this straight away and used it as a topping for some chocolate chip pancakes I made for breakfast one Saturday (and topped with raspberries and hazelnuts!). It is so divine! It's 100% natural so you needn't feel too guilty about smothering everything in this dreamy chocolate sauce. I haven't tried it in hot chocolate as I don't really drink it, but I did use it to decorate the plates when I made an amazing chocolate raspberry semifreddo for our Sunday dessert last week. The choc shot went really well with the richness of the dessert - so well, in fact, that I could've even poured some more over the top!
 Organic Surge Sugared Almond Shower Gel, 250ml (RRP £4.35)
 I haven't tried this yet but I hope it smells as good as it sounds! This shower gel is 98.89% natural, which is great as I prefer to avoid chemicals as much as I can. It also contains palmarosa essential oil, aloe vera and glycerine to nourish and hydrate the skin.
 
1066 Cake Stand Cinder Toffee, 50g (RRP £1.50)
I love honeycomb/cinder toffee, and I am looking forward to dipping this in chocolate, or perhaps crumbled on top of some cupcakes. This took Jack's fancy as well! 1066 Cake Stand are a vegan bakery in Hastings. They have a separate wheat and gluten free kitchen, perfect for people with allergies. 
 
 
Braw Pressed Fruit and Oat Bar, 35g (RRP 99p)
These healthy snack bars come in four different flavours (I got blackcurrant) and count as one of your five a day. All the bars are 100% natural, contain no added sugar and are gluten free. Again, I haven't tried this yet but I'm sure it's delicious. I love these kind of bars as they are so handy to keep in your bag for when you need a snack on the go.
Jack and I can't wait for next month's box!
Mum, what do you mean I can't have any of it?

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